Thursday, January 7, 2010
The traditional market street is open every day. A few blocks down there is the 5 day market which is much larger. You can buy anything you might want at the traditional market that is korean and unprocessed. There is a chicken seller, two butchers, a steamed dumpling restaurant, and a multitude of fish mongers and vegetable sellers. I enjoy walking through at night when only a few of the shops are open. The lighting is fun and you can watch the old ladies scurrying about finishing their days business.